In December, you get to enjoy the cosy ambiance and culinary delights inspired by a traditional Swiss mountain chalet at Lake Zurich. Indulge in typical Swiss specialities which are traditionally shared with friends and family. Next to the classic fondue, the hotel also serves other delicacies which can be individually combined in a menu.
4-course menu à CHF 145 per person
For table reservations for 6 people or more, please contact banquet@bauraulac.ch or via +41 44 220 50 66
Follow us on
Copyright © 2024, swissglam blog. All rights reserved
Business inquiries: darya@swissglam.ch