From Shanghai to Zurich: A Lunar Celebration
26.2.2026 - 01.3.2026

Celebrate the Lunar New Year at Savoy Brasserie & Bar with an exclusive pop-up by Chef Park Xing of Mandarin Oriental Pudong, Shanghai. From the delicate richness of Shaoxing Langoustine and Quail Egg with Caviar to the bold flavours of King Scallop and Sea Urchin, a masterful journey through Shanghai’s finest haute cuisine awaits you in the heart of Zurich.
Chinese Cuisine Pop-up by Mandarin Oriental Pudong, Shanghai Lunch or dinner, discover the menu and book here