R.C Concepts Belmont Cafe Pop Up St. Moritz

From January 18th to 20th 2024 there will be a pop up at the Belmont Cafe by R.C Concepts Culinary Events team in St.Moritz. From 16:00 they will be serving a selection of Gillardeau oysters with shallot vinaigrette and lemon. Accompanied by two different Japanese milk breads. The first served with cheese cream, Perigord truffle and balsamic vinegar and the second with snow crab, Oona caviar and crème fraiche.

The whole event is based on the idea of “first come first serve”, completely uncomplicated and informal. Come by for a few oysters accompanied by a glass of champagne or just a coffee, everyone is welcome!