Food&Drinks

ENTERTAINMENT EXPERIENCE with DINNER & SHOW

Taste 84 Vintage Champagnes in Zurich!

With great pleasure, Stefan Jäckel and his team invite you into their kitchen for a night to remember. Expect music, dancing, and culinary artistry at the very highest level. Star chef Stefan Jäckel and his brigade, joined by a line-up of renowned guest chefs, will take you on a journey through taste, creativity, and passion: […]

You will soon be able to enjoy the beautiful atmosphere in our Chalet again. The plane will be open again from 24 October 2025 until 7 February 2026

Whether it's a mulled wine with curling under the stars or raclette & fondue fun in the Engadin Maiensäss: the winter wonderland is a magical place for friends, families and work colleagues to get together.

Step into our beloved winter wonderland and indulge in this unique and magical Fondue experience. This enchanting setting offers a unique way to savor the timeless tradition of fondue in a cozy, festive atmosphere.

A breathtaking moment of celebration seated 500 metres high above Lake Lucerne, with curated teas and champagne. Celebrate the magic of the season in a glorious teatime setting 500 metres high on our mountainside. Afternoon Tea by acclaimed Executive Pastry Chef Damián Carini is a constellation of delicacies. Creative savouries and cakes are arranged exquisitely […]

The Mandarin Lounge invites you to a beautiful Mandarin Oriental Afternoon Tea, celebrating the charm and warmth of the festive season. Guests can indulge in a delightful selection of teas, freshly baked scones and handcrafted sweet treats created by Andy Vorbusch, named Patissier of the Year 2025 by Falstaff Magazine, alongside savoury delicacies, perfectly paired […]

Escape the hustle and bustle and enjoy unforgettable moments in the chalet at the Baur au Lac park. Amidst the wintry idyll, lovingly prepared regional delicacies await you. Whether a convivial fondue or a raclette menu, here, indulgence and cosiness are perfectly combined. The festive decorations and the sparkling park create a magical atmosphere, making […]

The milky way, creating the creamiest chocolates Step into our five-star kitchen for a festive Chocolate Masterclass served with true stellar flair. Join fellow guests in crafting your own pralines and seasonal cocoa creations, guided by the master chocolatier Damián Carini. Learn professional techniques like tempering to perfect your chocolate’s shine and snap. Then, decorate […]

Enjoy the exciting dining pop up experience in Zurich!

Celebrate the Lunar New Year at Savoy Brasserie & Bar with an exclusive pop-up by Chef Park Xing of Mandarin Oriental Pudong, Shanghai. From the delicate richness of Shaoxing Langoustine and Quail Egg with Caviar to the bold flavours of King Scallop and Sea Urchin, a masterful journey through Shanghai’s finest haute cuisine awaits you […]

Enjoy 80 champagnes tasting in St.Moritz!

Taste 100 different champagnes as Champagne & Friends takes over the epic garden terrace of Restaurant Sonnenberg from 16:30 onwards. It is a walk-around tasting in the style of a garden party, with a flying dinner. Maisons pour champagnes at their stands, telling you all about it. Dress code: Cocktail Party. Tickets are CHF 199 […]

Right on the shores of Lake Zurich, The Palm 3 is the city's ultimate summer escape. Surrounded by palm trees, great music, and stunning sunsets, it blends laid-back daytime vibes with vibrant nightlife. Whether you're enjoying an aperitif by the water, dancing into the evening, or simply soaking up the atmosphere, The Palm 3 brings […]

Enjoy the pool time with SwissGlam in Zurich!

347 Gault Millau points, 21 chefs The gourmet party of the year Admission: 11.30 am Start: 12 noon End: 5 pm Price: CHF 545.- All drinks and food at the GaultMillau Garden Party are included in the ticket price.

On Sunday, August 30, the neighborhood around the Widder Hotel will transform into a culinary stage for the Soi 28 Street Food Festival. From 12:00 pm to 11:00 pm, twelve chefs will take turns cooking in pairs, bringing their personal culinary signatures to the street – with dishes that show how exciting, diverse, and accessible […]

Italy’s finest wines presented as a spectacular immersive experience, created together with the makers of Art on Ice. Live concerts, international DJs, extraordinary performances and impressive light design transform the entire Hallenstadion into a VIP experience. At the heart of it all: exceptional Italian wines. Guests can explore freely, discover remarkable labels, meet the personalities […]

The kitchen transforms into the stage for an evening of culinary delights, inspiration and meaningful encounters. Meet acclaimed chefs, winemakers, producers and partners in person, and savour exceptional creations right where they come to life. Price CHF 375 per person The experience includes: - Admission to Kitchen Party No. 11 - Live cooking at a […]

Chefs Antonio Guida and Dario Moresco present an exclusive Harvest Menu celebrating the flavours of autumn. 🍂 Wild mushrooms and smoky charcoal accents take centre stage in this special four-hands culinary experience, available for a limited time à la carte or as a multi-course tasting menu. Reserve here

From 6 November, the Widder hotel is delighted to welcome you back into our gondolas. In collaboration with the prestigious champagne house Perrier-Jouët, the otherwise summery Widder Garden transforms into the enchanting Widder Wonder Garden. After your Christmas shopping, enjoy a relaxing apéro or step into one of our eight gondolas to savour a delicious […]

Sonntag, 25. Oktober 2026 11 Uhr, Lobby Grand Hotel Quellenhof CHF 290.– pro Person